No. 1 (2021)

The issue is published on the approvement of the Scientific Council of the National Aviation University (Minutes № 9 of October 20, 2021)

Published: 2021-12-13

Reviews

Biotech programs on the International Space Station

Mykhailo Baranovskyy, Larysa Chubko
- PDF
Biorisk management in civil aviation

Larysa Chubko, Mykhailo Baranovskyy
- PDF
CRISPR genome-editing as a modern breeding technology: How do we do it?

Kan Wang
- PDF
Probiotic fermented cereal-based functional foods

Leonid Kaprelyants, Liliia Pozhitkova, Lyudmila Trufkati
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Quantitative determination of tannin content in medicinal plants

Olena Kuznietsova
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Study of the conditions for determining some chloromethoxybenzoic acid derivatives

Ivan Maga, Anna Kushniruk, Mykhailo Rujinskiy, Olga Avramenko
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Monitoring of viscosity changes of wheat sourdough: a pilot study

Ivan Švec, Elena Belikova, Pavel Skřivan, Marcela Sluková
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Acylhomoserinlactones – the latest regulators of stress resistance and yield of agricultural crops

Lidiia Babenko, Iryna Kosakivska, Lesia Voitenko, Kateryna Romanenko
- PDF (Українська)
Temporal dynamics of invertebrate groups in the techno-lands of the Nikopol manganese ore basin

Anna Babchenko, Kateryna Tymchyi, Olha Sidashenko
- PDF (Українська)
The use of by-products of apple processing in the production of bread from coarse flour

Taisiia Veselovska
- PDF (Українська)
Erythrocytes – unique model of the organism’s adaptation capabilities

Kateryna Garkava
- PDF (Українська)
Ecological aspects of preservation of valuable components of plant raw materials in the production of non-alcoholic beverages

Ya.A. Golovanova , Zoriana Romanova, Liudmyla Kosoholova
- PDF (Українська)
System model of the livestock industry in the near future

Ihor Honcharenko
- PDF (Українська)
Technogenic impact of fuels and lubricants on the natural environment during the operation of helicopters

Valerii Yefymenko, Nataliia Kalmykova
- PDF (Українська)
Teaching biotechnological disciplines in conditions of distance learning

Olena Lavinska
- PDF (Українська)
Prospects for the use of waste from the processing of hydrobionts

Tetiana Levkivska, Svitlana Matko, Olha Benderska
- PDF (Українська)
Application of modern methods in teaching the discipline "Animal Genetics"

Iryna Suprun
- PDF (Українська)
Marketing substantiation of expediency of new domestic acne medicines development

Liubov Shablii
- PDF (Українська)

Experimental articles

Investigation of native microbial cenoses of Arabidopsis thaliana rhizosphere in artificial substrates

Nadiia Adamchuk-Chala , Yelyzaveta Chala
- PDF
Toward the technology of large cranberry fruit storage through declining the fungal rots

Tetiana Andrianova, Valeriy Konovalchuk
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Evaluation of basidiocarps of wood decay mushrooms Ganoderma sp. with FTIR ATR spectroscopy

Roman Bleha, Anastasia Skrynnikova, Ivan Jablonsky, Andrej Sinica
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Cytogenetic monitoring of freshwater aquaculture in Ukraine

Yuliia Glushko, Antonina Mruk, Olena Bielikova, Anna Kozubska-Sobocinska
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Stimulating effect of guanidinium-based cationic polymer on wheat seedlings growth

Sergiy Rogalsky, Oksana Tarasyuk, Lyudmila Lyoshina, Olga Bulko, Mykola Kuchuk
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Fruiting bodies of cultivating mushroom Pleurotus ostreatus as the source of immune active polysaccharides

Andriy Synytsya, Ekaterina Baeva, Ekaterina Lavrova, Leonid Sushytskyi, Roman Bleha , Ivan Jablonsky
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Antagonistic activity of probiotic strain of Lactobacillus against opportunistic bacteria during dysbiosis of intestine

Olga Voronkova, Yu.S. Voronkova, Albert Vinnikov, Tatiana Shevchenko
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Analysis of yeast conservative nucleotide sequences by genomic bioinformatic methods

Marianna Yarmolenko, Lyubov Zelena, Igor Hretsky, Nataliia Tkachuk
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Sample analyses for Vaccinium vitis-idaea bioactive compounds extraction

Maryna Yukhnenko
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Aspects of biopharmaceuticals extraction from Rosa canina and Crataegus monogyna micromycetes

Anna Ukrainska, Tatiana Andrianova
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The current state of supply of micronutrients to food products of Ukrainians

Iryna Andrusyshyna, Inna Holub , Olena Lampeka
- PDF (Українська)
Thermostabilization of Penicillium restrictum glycosidases

Nataliia Borzova, Olena Gudzenko
- PDF (Українська)
High ambient temperatures and ethology of bees

Valerii Brovarskyi , Jan Brindza, Avazbek Turdalievich Turdaliev, Hiulkhaio Mirzakhmedova, Oleksandr Velychko
- PDF (Українська)
Increasing the resistance of spring wheat Pecheryanka to the pathogen of basal bacteriosis under the action of sodium nitroprusside

Liudmyla Butsenko
- PDF (Українська)
Biotechnological beta-carotene, toxicity and safety assessment

Nataliia Dmytrukha , Olha Lahutina, Tamara Korolenko
- PDF (Українська)
Influence of ultrasonic vibrations on lactic acid bacteria in the manufacture of bioyogurt

Yevhenii Doroshenko, Larysa Yastremska
- PDF (Українська)
RAPD-DNA analysis as a tool for biomonitoring of the Azov turbot population

Mykhailo Diachkov , Kostiantyn Demianenko
- PDF (Українська)
Study of antioxidant properties of the dry residue of jellyfish Rhizostoma pulmo

Mykhailo Diachkov, Dmytro Ivanchenko
- PDF (Українська)
Investigation of biotechnological processes of cultivation of lactic acid bacteria in the presence of dietary fiber from pumpkin seeds

Olena Kylymenchuk, Alla Konovka
- PDF (Українська)
The use of silver in the preparation and purification of water

Tetiana Kyryk, Vitalii Babii, Iryna Honcharenko, Oleksii Mykhailenko
- PDF (Українська)
Functional and technological properties of frozen dough-based semi-finished products and cryopreservation of finished bakery products

Iryna Korniienko, Vitalii Huliaiev , Andrii Anatskyi, Nataliia Neposhyvailenko, Olena Monchenko, Liudmyla Larycheva, Olha Filimonenko
- PDF (Українська)
Assessment of the quality of agricultural products and its impact on human endoecology

Valeriia Kuskova , Iryna Korniienko, Mykhailo Baranovskyy
- PDF (Українська)
Stimulation of the migratory capacity of rat nerve tissue culture cells under the influence of the conditioned medium for fibroblast-like adipose tissue cells

Larysa Liubych, Larysa Staino, Diana Yehorova
- PDF (Українська)
Comparative assessment of the tendency to biodegradation of traditional and alternative aviation fuels

Olena Matvieieva, Yuliia Vovk
- PDF (Українська)
Search for new regulators of sugar pea plant growth among synthetic pyrimidine derivatives

Inna Minaieva, Viktoriia Tsyhankova, Stepan Pilo, Svitlana Kliuchko, Volodymyr Brovarets
- PDF (Українська)
Approbation of the method for determination of PAI-1

Alena Nalbat, Svitlana Kharchenko, Tetiana Yatsenko
- PDF (Українська)
The role of biologically active substances in the development of the pathological process of Pseudomonas syringae pv. atrofaciens

Lidiia Pasichnyk, Hanna Huliaieva, Mykola Patyka
- PDF (Українська)
Influence of low-frequency fields on the process of yeast-containing wastewater treatment

Anna Poshtarenko, Lyudmila Reshetnyak
- PDF (Українська)
Biodestructive plasticizer for polyvinyl chloride based on tertiary amide of undecenoic acid

Sergiy Rogalsky, Oksana Tarasyuk, Oleh Dzhuzha, Larysa Bodachivska, Iryna Venher, Oleksii Papeikin
- PDF (Українська)
Research on the use of Lemna minor duckweed biomass for wastewater treatment

Oksana Strilets, Leonid Strelnykov
- PDF (Українська)
Use of elderberry polyphenol compounds in the manufacture of juicy beverages

S.A. Tokarenko, O.S. Romanov, Zoriana Romanova, Liudmyla Kosoholova
- PDF (Українська)
Efficiency of bioflavonoids use in cultivation of green algae in biotechnological complexes

Oleh Usenko, Tetiana Leontieva, D.O. Yankovska
- PDF (Українська)
Investigation of antiphytovirus action of the drug "Dekonex-50 FF" for the prevention of cucumber mosaic virus

Viktoriia Tsvihun, Svitlana Mazur, Nazarii Sus, Iryna Humeniuk, A.S. Levishka, Oleksandr Botsula
- PDF (Українська)

Young scientist’s page

The role of probiotic strains of lactic acid bacteria in functional food

Liudmyla Polonchuk
- PDF (Українська)
Use of coffee waste in biotechnology

Sviatoslav Chuba
- PDF (Українська)