Study of antioxidant properties of the dry residue of jellyfish Rhizostoma pulmo
Keywords:antioxidant activity, Rhizostoma pulmo, in vitro, DPPH reagent
The antioxidant activity (AOA) of the dry residue of jellyfish Rhizostoma pulmo was investigated using in vitro method with DPPH reagent, in different concentrations and solvents.
The obtained results showed the presence of dose-dependent antiradical activity of the extract from the dry residue of jellyfish.
Tkachenko I.G., Komykhov S.A., Musatov V.I., Shishkina S.V., Dyakonenko V.V., Shvets V.N., Diachkov M.V., Chebanov V.A., Desenko S.M., Beilstein J. In water multicomponent synthesis of low-molecular-mass 4,7-dihydrotetrazolo [1,5-a]pyrimidines // Org. Chem. — 2019. — 15. — P.2390–2397. DOI: 10.3762/bjoc.15.231
Iraj Emadodin, Thorsten Reinsch, Raffaele-Romeo Ockens, Friedhelm Taube. Assessing the Potential of Jellyfish as an Organic Soil Amendment to Enhance Seed Germination and Seedling Establishment in Sand Dune Restoration // Agronomy. — 2020. — 10. — P.863. https://doi.org/10.3390/agronomy10060863