The role of biologically active substances in the development of the pathological process of Pseudomonas syringae pv. atrofaciens

Authors

  • Lidiia Pasichnyk Iнститут мiкробiологiї i вiрусологiї iм. Д.К. Заболотного, Київ
  • Hanna Huliaieva Iнститут мiкробiологiї i вiрусологiї iм. Д.К. Заболотного, Київ
  • Mykola Patyka Нацiональний унiверситет бiоресурсiв i природокористування, Київ

DOI:

https://doi.org/10.18372/2306-6407.1.16137

Keywords:

P. syringae pv. Atrofaciens, spring wheat, Pecheryanka variety, BP Extracon, basal bacteriosis

Abstract

Investigation of the influence of biologically active substances, including those created with the help of nanotechnologies, on the intensity of the development of the pathological process caused by P. syringae pv. Atrofaciens on spring wheat of the Pecheryanka variety.

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Published

2021-12-13

Issue

No. 1 (2021)

Section

Experimental articles