THE SOCIALIZING EFFECT OF ACTIVITY IN THE CENTER OF FOOD PREPARATION ACCORDING TO THE «STEP BY STEP» PROGRAM

Authors

DOI:

https://doi.org/10.18372/2786-5495.1.18896

Keywords:

preschoolers, social development, «Step by step» program

Abstract

The article highlights some aspects of preschooler socialization, the conceptual principles of the «Step by Step» comprehensive development program of a child from birth to 12 years old. The pedagogical potential of classes in the cooking center regarding the social development of preschoolers is described.

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Published

2024-08-26

How to Cite

Vatamaniuk, H. (2024). THE SOCIALIZING EFFECT OF ACTIVITY IN THE CENTER OF FOOD PREPARATION ACCORDING TO THE «STEP BY STEP» PROGRAM. Distance Education in Ukraine: Innovative, Normative-Legal, Pedagogical Aspects, 1(4), 194–206. https://doi.org/10.18372/2786-5495.1.18896

Issue

No. 4 (2024)

Section

Статті

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Copyright (c) 2024 Distance Education in Ukraine: Innovative, Normative-Legal, Pedagogical Aspects

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.