Causes of formation and characteristics of water-fuel emulsions
DOI:
https://doi.org/10.18372/2306-1472.6.9745Abstract
Considered are the causes of formation and characteristics of water-fuel emulsions in fuel tanks of aircrafts - dispersion and stability (time of water emulsion fallout) Determined is distribution of emulsion water in fuel according to microdrops size caused by mechanical dispersion. It is shown that water-fuel emulsion formed by ultrasonic dispersion is similar to that formed by condensationDownloads
How to Cite
Максютинський, П. Ф., Козаченко, О. І., & Маніта, С. Л. (2000). Causes of formation and characteristics of water-fuel emulsions. Proceedings of National Aviation University, 6(1-2), 188–192. https://doi.org/10.18372/2306-1472.6.9745
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CHEMICAL TECHNOLOGY, HIMMOTOLOGY