Усенко, О.А. 2018. CONDITIONS FOR THE IMPLEMENTATION OF THE FOOD SAFETY MANAGEMENT SYSTEM (HACCP) IN UKRAINE: ADMINISTRATIVE AND LEGAL ASPECT. Scientific works of National Aviation University. Series: Law Journal "Air and Space Law". 4, 49 (Dec. 2018), 103–109. DOI:https://doi.org/10.18372/2307-9061.49.13377.